Bob's Red Mill Organic Buckwheat flour, 22 oz.
- Made from 100% whole grain buckwheat groats
- Excellent source of fiber
- Naturally gluten-free
- Use to make buckwheat pancakes, soba noodles, blini, or use as a flour replacement
- Comes in a 22 oz. resealable package
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- Made from 100% whole grain buckwheat groats
- Excellent source of fiber
- Naturally gluten-free
- Use to make buckwheat pancakes, soba noodles, blini, or use as a flour replacement
- Comes in a 22 oz. resealable package
Buckwheat flour is a good source of dietary fiber and contains essential amino acids. The buckwheat plant is actually a pseudocereal, not a grain. The pyramid-shaped raw buckwheat kernels are harvested and ground into a surprisingly rich flour. Unlike light buckwheat flour, Bob's Red Mill flour contains little black specks that come from the ground seed hull.
Buckwheat flour is a must-have for making traditional Russian blini or buckwheat crepes. It has a unique, assertive flavor that is especially great in both quick and yeast breads. In wheat bread, use half buckwheat flour to add a rich, nutlike flavor and darker color.
Ingredients: whole grain organic buckwheat
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This Item:
$6.19
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